The one and only MARTINI cocktail is a timeless classic ordered by everyone from Churchill to Hemingway. While the precise recipe is a matter of dispute, here is what we believe to be the perfect ratio.
Ingredients
MARTINI EXTRA DRY 15ml
BOMBAY SAPPHIRE GIN ®50ml
LEMON PEEL OR OLIVE TO GARNISH
Method
Step 1
Fill a mixing glass with ice cubes.
Step 2
Pour in the well-chilled vermouth and the gin and stir for about 20 seconds.
Step 3
Strain into a well-chilled Martini glass.
Step 4
Twist the peel over the cocktail, to release the oils, then drop into the drink as a garnish. Or garnish with an olive.
The pack includes:
1 bottle of Martini Extra Dry size: 1000 ml Vol: 18%
1 bottle of Bombay Sapphire Gin® size: 700 ml Vol: 40%
Dimensions: Length cm21 x height cm43